Puran Poli

Maharashtrian Puran Poli is a sweet flatbread savoured on almost all the occasions in India. Served piping hot with lots of Clarified Butter, it is flavourful. In Maharashtra it can be prepared during festivals like Gudi Padwa, Guru Pournima, Ganesh Festival, Diwali, Holi. It is also quite popular in Gujarat also. In Maharashtra, it is…

Kala Jamun / Mawa Bati

Kala Jamun / Mawa Bati is a rich mithai which is made by stuffing Mawa based dough with a mixture of nuts or dry fruits. This recipe can be prepared in any occasion to enhance the sweetness of that occasion. I have made this recipe for my brother’s birthday. So I am very excited to…

Sheera / Suji ka Halwa

Sheera is a sweet vegetarian dessert recipe made of Rava (semolina/suji). Sheera is also served as a holy offering (Prasad) in India. Go ahead give it a try to this amazing Sheera recipe. Preparation Time: 5 mins. Cook Time:  15 mins Serve: 4 Type: Sweet Ingredients: 1 Cup Rava (semolina/suji) 1 Cup Ghee (Clarified Butter)…

Carrot Barfi / Gajar Wadi

Gajar Barfi is like Gajar halwa and it can be served as dessert. Barfi is rich in Vitamin A, which is good for health, especially for your eyes. Preparation Time: 15 min Cooking Time: 30 min Serve: 15 Pieces ( depends on size ) Type: Sweet / Dessert Ingredients: 4 cups of grated Carrot. 2 tbsp ghee (clarified…

Biscuits Rava Cake

One of my close friend requested me to share cake recipe as he wanted to bake it for a very special occasion of his Dad’s birthday. I am sharing with you all the Cake which I have baked with Hide & seek biscuits and Rava in Idli Maker. It is very easy and simple recipe….