Chirote |चिरोटे | Khaja

Chirote / चिरोटे are an authentic Maharashtrian delicacy made during Festivals and special Occasions. With nation celebrating the beautiful festival of “Diwali” with all pomp and show, the much awaited festival in India has formally come to a kick start. I have already begun with the preparations for celebration; first on my list is this…

Palak Paneer Paratha | Spinach Cottage Cheese Flatbread

Want to try something different with Paratha? Craving for a breakfast that provides instant satiation? Try this delicious recipe of Palak Paneer Paratha. It’s a perfect recipe for kids & breakfast for all. You can serve these parathas with chutney, pickle or curd. Learn how to make Palak Paneer Paratha at home and don’t forget…

Akkha Masoor | Red Lentils Curry

Akhkha Masoor is a popular dish from western Maharashtra. It is healthy as well as tasty. This is a Quick & Easy method of Red Lentils Curry. During travels to kolhapur, I came across this popular dish made with Red Lentils. We had Akkha masoor served with Naan, Butter roti and Rice which was mind…

Kothimbir Vadi

Kothimbir vadi is a Maharashtrian recipe. It is a delicious crispy snack made from coriander and Gram Flour (Besan). To prepare kothimbir vadi is very simple. You need to steam the mixture, slice it and then fry the steamed slices. If you are on diet, you can even skip the frying part and have the…