Rose Mojito | RoohAfza Lemon Drink | Rooh Afza Summer Drink | Eid Iftar Sherbet | Summer Special |Refreshing Summer Drink| Recipe Theatre

Refreshing chilled beverage made by mixing Rose Syrup, Mint Leaves, Lemon Juice, Ice Cubes and Basil Seeds.

I am sure Rose Mojito has always been everyone’s favourite and the recipe is very simple and can be preparing at home in very few minutes.

So try this summer drink which is absolutely amazing and tastes just out of the world when served chilled. And share your experiences with us in the comment box below.

Preparation Time: 10 mins

Soak Time: 30 mins

Type: Beverages / Drinks

Serve: 1 Jar

Ingredients:

5-6 tbsp Rose Syrup / Rooh Afza
2 Lemon Juice
Pinch of Salt
Pinch of Pepper Powder
Pinch of Black Salt
Mint Leaves (few)
Lemon Slice
Ice Cubes (few)
1 tbsp basil Seeds / Sabja (Soaked for 30 mins)
Chilled Soda Water

Method of Preparation:

Firstly, take 1 tbsp Basil Seeds / Sabja in bowl, add water for soaking and keep aside for 30 minutes.
To make Rose Mojito, pour lemon juice in a jar.
Add a pinch of salt, pepper powder and black salt.
Then pour rose syrup / rooh afza
Put few mint leaves, lemon slice and ice cubes.
Now add 2 tbsp basil seeds / sabja (soaked).
Finally top with chilled soda water.
Give it a nice stir.
Rose Mojito is ready to be served.
Serve immediately.

Watch full recipe on our YouTube Channel: